AROUND THE CHAMPAGNE

September 18, 2021

D-Day: Harvest at Robert Faivre Champagne House

Interview with David Faivre, independent winegrower with the R. Faivre Champagne House. Faivre: "We've been imagining this harvest period for weeks and weeks! Weeks of brainstorming, weeks of rethinking the season, weeks of accepting that this year [...].
September 16, 2021

Visit to the winegrowers : the Champagne House LANCELOT Fils

After a visit to the Champagne Lancelot d'Avize estate, and a fine tasting of the cuvées and its future ratafia, there's nothing like a nice stroll through the vines! I was able to observe that our dear Hubert Lancelot works his grapes wonderfully, he has [...]
September 13, 2021

Pre-harvesting at the Lombard Champagne House

Interview with Laurent Vaillant, Cellar Master and Vineyard Manager at Lombard Champagne: "Apart from the areas affected by spring frosts, and despite a cool, wet spring, the indicators were quite satisfactory up to June. Today, we are taking stock of a [...]
September 10, 2021

Pre-harvest at the Charles Heidsieck Champagne House

"This harvest will be one of the top 5 worst years in half a century!!!" Arnaud Descôtes, technical director of the Epernay CIVC, announces "The weather hasn't helped us, with downpours of rain falling on the galipes (vines) and despite the weather forecasts which [...]
August 28, 2021

Double award for Champagne LANCELOT Fils

Hello everyone, finally some very good news for 2021 for the Champagne House Lancelot Fils !!!!! After the Gold Medal at the Vinalies Internationales for the Cuvée Oiry, Sur les Gros Monts 2015, the Cuvée Cramant, Le Gros Mont 2016 has been selected in the [...]
June 28, 2021

The Cuvée Rosé Brut Nature from the Pinot Chevauchet Champagne House is the talk of the town !!!

Champagne Pinot Chevauchet took part in ELLE à Table's all-female wine competition, and received top marks for its Cuvée Rosé Brut Nature. Composed largely of professional women, it received a score of 84/100. The [...]
June 24, 2021

Oh my!!! Treating vines with sulfur or cow's milk against powdery mildew ??

Would cow's milk be an alternative to sulfur in Champagne against powdery mildew? It's important to say that you need a certain volume of cow's milk slurry per hectare to effectively reveal the benefits of this beverage against powdery mildew!!!! [...]
June 6, 2021

World Environment Day: Ruinart Champagne House talks about it...

On the occasion of World Environment Day, Ruinart pays tribute to nature by confirming its commitment to sustainable viticulture. The impact of global warming on the vine has accelerated and has become a major issue. Between 2003 and 2019, the Champagne region experienced 5 [...]
May 31, 2021

What are Coteaux champenois wines?

Coteaux Champenois are still Champagne wines (not sparkling), which can be either white or red. Coteaux Champenois Blancs are made from chardonnay, pinot meunier or pinot noir grapes. They are extremely rare, with only a handful of winemakers producing them (production is lower than for the [...]

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